by Gluten Free Mummy | Nov 11, 2024 | Desserts and Sweet Treats
Madeira cake is a rich sponge cake. It is more dense in texture than a classic sponge cake, and it has a sweet and buttery flavour. It is often flavoured with lemon zest, though the zest of other citrus fruits can also be used. Chocolate Orange Madeira Cake This... 
by Gluten Free Mummy | Jul 2, 2024 | Desserts and Sweet Treats
The Home Economics Bit A Baby Guinness an alcoholic beverage that is intended to be consumed in one shot (shooter). A Baby Guinness does not contain Guinness, but rather it gets its name from the fact that it is made in such a way as to look like a tiny glass of... 
by Gluten Free Mummy | Jun 25, 2024 | Desserts and Sweet Treats
The Home Economics Bit Red velvet cake is comprised of fluffy chocolate flavoured sponge layered (or topped with) a sweet cream cheese frosting. Food dye is added to create the crimson/scarlet colour we associate with red velvet cakes and cupcakes. Gluten Free Red... 
by Gluten Free Mummy | Jun 3, 2024 | Desserts and Sweet Treats
The Home Economics Bit If a cookie recipe recommends to chill the cookie dough in the fridge/freezer before baking, it’s important to do just that. Here’s why: During this time, sugar in the dough absorbs moisture from the flour which helps the cookies to achieve that... 
by Gluten Free Mummy | May 21, 2024 | Desserts and Sweet Treats
The Home Economics Bit Mojito is a traditional Cuban cocktail consisting of 5 key ingredients: white rum, sugar, lime juice, soda water and mint. The combination of sweet, citrus and herbaceous mint flavours complement the rum, and make the mojito one of the... 
by Gluten Free Mummy | May 13, 2024 | Desserts and Sweet Treats
The Home Economics Bit If a cookie recipe recommends to chill the cookie dough in the fridge/freezer before baking, it’s important to do just that. Here’s why: During this time, sugar in the dough absorbs moisture from the flour which helps the cookies to... 